


1. Deep-fried Grouper with Three-flavoured Sauce

2. Deep-fried Grouper with Garlic

3. Steamed Sea Bass with Lime and Chilli

4. Steamed Sea Bass with Soy Sauce

5. Grilled Sakonnakorn Wagyu Picanha with North-Eastern Style Dressing

6. Grilled River Prawn

7. Crab Curry with Wild Betel Leaves and Samut Songkhram Seablite

8. Green Curry with Beef Cheek

9. Pomelo Salad with River Prawn

10. Spicy Roasted Minced Duck Salad (Thai Northern Style)

11. Eggplant Salad with Crispy Suphanburi Gourami Fish

12. Kuan Chiang Singburi Pork Sausage with ChomSindh Spicy Dressing

13. Crispy Fried Calamari with Chaiya Sauce

14. Fried Pork Ribs with Garlic

15. Stir-fried Beef Cheek with Chili and Basil

16. Stir-fried Chicken with Cumin Leaves

17. Stir-fried Shiitake Tofu with Black Pepper

18. Stir-fried Kale with Garlic and Gourami

19. Green Curry with Shiitake Tofu

20. Spicy Mushroom in Coconut Soup

21. Coconut Ice Cream with Pandan-flavoured Rice Flour and Coconut Milk (Lod Chong)

22. Tropical Fruits in Citrus and Kaffir Lime Syrup

23. Grilled Banana with Young Coconut and Palm Sugar Caramel

24. Sago with Coconut Milk and Taro

25. Spicy ChomSindh Fried Chicken Wings

26. Fried Chicken Wings

27. Fried Kuan Chiang Pork Sausage

28. Stir-Fried Cabbage with Sweet Shrimp Paste

29. Stir-fried Rice Noodles with Soy Sauce and Hong Kong Kale

30. Stir-fried Kale with Garlic and Shiitake Sauce

31. Egg Fried Rice

32. Stir-fried Cabbage with Soy Sauce

33. Amnat Charoen Organic Rice Jasmine Rice, Riceberry Rice

34. Coke

35. Sprite

36. Fanta Orange

37. Soda