

1. Thai Style Spicy Salad with Mixed Seafood and Crispy Pork Belly
2. The Chiang Mai Platter (Hang Lay Curry, Nam Prik Ong, Thai Green Chilli Relish, Chiang Mai Spicy Sausage, Grilled Paddy Field Crab Paste Northern Style Larb, Pork Cracklings and Vegetable)
3. Grilled Marinated Strip Loin served with Jaew Dipping
4. Deep-Fried Sea bass in Isaan Style Spicy Sauce
5. Deep-Fried Sea bass with Crispy Herbs
6. Deep-Fried Sea Bass with The Variety of Mixed Herb (Lemongrass, Cashew Nut, Crispy Kaffir Lime Leaves, Dried Chilli, Lime and Mint)
7. Steamed Seabass in Spicy Thai Lime Sauce
8. Steamed Seabass in Soy Sauce topped with Shiitake Mushroom, Spring Onion and Ginger
9. Spicy Fresh Salmon Salad
10. Tom Yum with River Prawn in Young Coconut Juice
11. Thai Style Carpaccio with Fresh Raw Shrimps and Salmon topped with Seafood-Wasabi Sauce
12. Papaya Salad Platter served with Chiang Mai Sausage, Pork Crackling, Boiled Egg, Steamed Pork Sausage, Brown Rice Noodles and Seasonal Vegetables
13. Hor-Mhok Dried Curry in Young Coconut with Mixed Seafood
14. Stir-fried Soft Shell Crab in Black Pepper Sauce
15. Fried River Prawns with Tamarind Sauce
16. Deep-fried Soft Shell Crab with Crispy Garlic and Black Pepper
17. Spicy Crispy Pork Belly Salad
18. Signature Crispy Pork Belly with Three Dippings and Homemade Cucumber Pickled
19. Shrimp Paste Soup with Prawn
20. Steamed Squids with Hot and Spicy Thai Lime Sauce
21. Salmon Sashimi with Mixed Veggies
22. Pomelo Salad with Soft Shell Crab
23. Stir-fried Crispy Pork Belly with Chilli and Garlic
24. Deep-fried Pork marinated with Sichuan Pepper served with Jaew Ma-kwaen Dip
25. Hot & Spicy Soup with Thai Basil Leaves and Dried Chili
26. Pad Thai with River Prawns : Stir Fried Rice Noodle with Eggs, Tofu, Tamarind Sauce, Peanuts, Bean Sprouts and Garlic Chive
27. Pad Thai with Salmon : Stir Fried Rice Noodle with Eggs, Tofu, Tamarind Sauce, Peanuts, Bean Sprouts and Garlic Chive
28. Tacos Stuffed with Spicy Salad of Salmon
29. Fried Mackerel Served with Fresh Vegetables, Brown Rice Noodle and Spicy Sauce
30. Ginger Signature Salad with Rice Noodle, Crispy Bacon, Raw Pranws, Steam Sausage and Pineapple
31. Northern Style Pound Young Jackfruit Salad with Crispy Pork Belly
32. Northern Style Hang Lay Curry with Pork
33. Grilled Marinated Pork Neck served with Jaew Dipping
34. Grilled Prawns Salad with Mixed Veggies
35. Noodleless Pad-Thai Carrots, Red Cabbage, Herbs, Peanut / Tamarind Dressing served with Chiang Rai Fried Chicken
36. Jungle Green Curry with Braised Beef
37. Nor thern Style Thai Sweet Leaves Soup with Gourami Fish (Seasonal)
38. Fried Rice with the Choice of Crab Meat / Prawns / Chicken / Pork
39. Green Salad with Grilled Pork Neck
40. Deep-Fried Marinated Pork with Pla-ra served with Spicy Tomato Relish
41. Northern Style Spicy Minced Pork Salad
42. Stir-Fried Acacia with Glass Noodle, Prawns and Egg
43. Northern Style Stir-Fried Mixed Curry with Pork, Glass Noodle and Mixed Vegetables
44. Chiang Rai Fried Chicken
45. Grilled Marinated Chicken served with Jaew Dipping
46. Spaghetti with Crab Paste and Bacon
47. Fried Rice with Thai Green Chilli Dip, Chiang Mai Spicy Sausage, Boil Egg, Steamed Pork Sausage and Boiled Vegetables
48. Green Salad with Grilled Chicken Breast
49. Grilled Organic Long Aubergine Salad with Prawn, Minced Pork and Boil Free Range Eggs
50. Stir-Fried Chicken with Cashew Nut
51. Jungle Green Curry with Chicken
52. Hot & Spicy Pork Soup with Thai Basil Leaves and Dried Chilli
53. Tom Kha Gai : Thai Coconut Milk Galangal Soup with Chicken
54. Northern Style Spicy Sausage
55. Fresh Prawn Spring Rolls with Nam Prik Ong and Sriracha Mayo
56. Organic Kale Leaf with Condiments Do It Yourself Appetizer
57. Organic Wild Betal Leaf with Condiments Do It Yourself Appetizer
58. Thai Style Calamari with Salt ad Chilli
59. Organic Pako Fern Salad with Prawn and Minced Pork (Seasonal)
60. Spicy Brown Rice Noodle Salad with Fried Mackarel
61. Stir-Fried Free Range Fermented Pork with Free range Egg
62. Mushroom and Bamboo Shoot Soup with Pork Ribs
63. Northern Style Chinese Cabbage Soup with Pork Ribs
64. Spicy Organic Gymnema Soup With Dried Fish
65. Northern Style Spicy Young Jackfruit Soup with Pork Belly
66. Cucumber Soup with Marinated Minced Pork
67. Tom Yum Fried Rice with Prawn
68. Khao Soi with Chicken : Northern Thai Coconut Curry Noodle Soup with Chicken served with Pickles and Chilli oil
69. Fried Rice with Crispy Gourami Fish
70. Tacos Stuffed with Spicy Salad of Crispy Chicken
71. Northern Style Pomelo Salad with Crab Paste and Dried Shrimp
72. Deep-fried Chicken Wings with Crispy Herbs
73. Stir-Fried Organic Gymnema with Egg
74. Northern Style Crab Paste
75. Northern Thai Style Pork and Tomato Chili Relish
76. Northern Thai Green Chili Dip
77. Fried Rice with Mackerel
78. Northern Thai Brown Rice Noodle Soup with Minced Pork, Pork Ribs, Tomato and Pork Blood
79. Northern Style Larb Fried Rice with Minced Pork
80. Deep Fried Larb Balls
81. Deep Fried Pork Belly with Fish Sauce
82. Northern Style Mango Salad mixed with Dried Fish Floss
83. Mango Sticky Rice with Coconut Ice Cream
84. E-Saan Style Meat Balls
85. Deep-fried Lotus Root served with Curry-mayo
86. Spicy Corn Salad with Salted Egg
87. Luang Prabang Style Spicy Papaya Salad with Pork Cracklings
88. Organic Pako Fern with Shrimp Paste (Seasonal)
89. Stir-fried Pumpkin with Thai Sweet Basil and Egg
90. Stir-Fried Cabbage in Fish Sauce with Bacon
91. Omelet with Minced Pork Filling
92. Banana in Syrup with Coconut Ice Cream
93. Mango Sticky Rice
94. Avocado and Longan in Coconut Milk
95. Papaya Salad with Salty Egg
96. Deep-fried Shiitake Mushroom
97. Papaya Salad
98. Papaya Salad with Thai Fermented Fish
99. Stir-Fried Morning Glory
100. Sago in Cane Sugar with Longan, Coconut and Rose infused Coconut Milk
101. Coconut Milk Ice Cream
102. Salak in Syrup
103. Longan in Syrup
104. Bao Mango in Syrup

105. Sprite

106. Coke/ Coke Light

107. Ginger Ale

108. Tonic

109. Soda

110. Water