Premium Chinese Buffet + 3 beers or soft drinks

1. Sauteed Beef Cubes with Wholegrain Yellow Mustard

2. Sauteed Beef Cubes with Sliced Garlic

3. Crispy Pork Ribs in Vintage Vinegar

4. Slow-braised Pork Belly in Chef's Special Recipes

5. Empire Empress Chicken with Special Sauce - Half

6. Roasted Chicken with Salt and Pepper - Half

7. Slow-braised Chicken with Black Fungus and Chinese Wine in Claypot

8. Stir-fried Duck Meat with Bean Paste (Served with Pancake Wrap)

9. Crispy Prawn in Yellow Mustard Sauce

13. Honey BBQ Pork Bun

17. Crispy Prawn Paste Chicken Mid Joints

18. Sichuan Spicy Chicken

19. Crispy White Baits in Salt and Pepper

20. Century Eggs with Preserved Sliced Ginger

21. Sauteed Sliced Beef with Ginger & Spring Onion

22. Deep-fried Pork Shoulder with Salt & Pepper

23. Sweet & Sour Pork with Seasonal Fruits

24. Sauteed Chicken Fillet with Walnut in Special Sauce

25. Crispy Sliced Fish with Salt & Pepper

26. Stir-fried Sliced Fish with Ginger and Spring Onion

29. Poached Spinach with Assorted Egg

30. Wok-fried String Beans with Minced Pork

31. Sauteed Green Dragon Chives with Bean Sprout and Garlic

32. Wok-fried Egg Plant with Sweet Been Sauce

33. Stir-fried Broccoli with Minced Garlic

34. Teochew Style Wok-fried Hor Fun Noodles with "Cai Po"

35. Stew Ee-Fu Noodles with Mushroom and Shrimp

36. Yangzhou Fried Rice with Pork Char Siew and Shrimps

37. Fried Rice with Assorted Seafood

38. Wok-fried Rice Noodles with Vegetables and Egg

39. Egg Fried Rice, No Spring Onion

40. Teochew Style Porridge with Sliced Fish

41. Minced Pork & Dried Sole Fish Teochew Porridge

45. SOft drinks