

1. Spicy Crispy Pork Belly Salad
2. Signature Crispy Pork Belly with Three Dippings and Homemade Cucumber Pickled
3. Shrimp Paste Soup with Prawn
4. Steamed Squids with Hot and Spicy Thai Lime Sauce
5. Salmon Sashimi with Mixed Veggies
6. Pomelo Salad with Soft Shell Crab
7. Stir-fried Crispy Pork Belly with Chilli and Garlic
8. Deep-fried Pork marinated with Sichuan Pepper served with Jaew Ma-kwaen Dip
9. Hot & Spicy Soup with Thai Basil Leaves and Dried Chili
10. Pad Thai with River Prawns : Stir Fried Rice Noodle with Eggs, Tofu, Tamarind Sauce, Peanuts, Bean Sprouts and Garlic Chive
11. Pad Thai with Salmon : Stir Fried Rice Noodle with Eggs, Tofu, Tamarind Sauce, Peanuts, Bean Sprouts and Garlic Chive
12. Tacos Stuffed with Spicy Salad of Salmon
13. Fried Mackerel Served with Fresh Vegetables, Brown Rice Noodle and Spicy Sauce
14. Ginger Signature Salad with Rice Noodle, Crispy Bacon, Raw Pranws, Steam Sausage and Pineapple
15. Northern Style Pound Young Jackfruit Salad with Crispy Pork Belly
16. Northern Style Hang Lay Curry with Pork
17. Grilled Marinated Pork Neck served with Jaew Dipping
18. Grilled Prawns Salad with Mixed Veggies
19. Noodleless Pad-Thai Carrots, Red Cabbage, Herbs, Peanut / Tamarind Dressing served with Chiang Rai Fried Chicken
20. Jungle Green Curry with Braised Beef
21. Nor thern Style Thai Sweet Leaves Soup with Gourami Fish (Seasonal)
22. Fried Rice with the Choice of Crab Meat / Prawns / Chicken / Pork
23. Green Salad with Grilled Pork Neck
24. Deep-Fried Marinated Pork with Pla-ra served with Spicy Tomato Relish
25. Northern Style Spicy Minced Pork Salad
26. Stir-Fried Acacia with Glass Noodle, Prawns and Egg
27. Northern Style Stir-Fried Mixed Curry with Pork, Glass Noodle and Mixed Vegetables
28. Chiang Rai Fried Chicken
29. Grilled Marinated Chicken served with Jaew Dipping
30. Spaghetti with Crab Paste and Bacon
31. Fried Rice with Thai Green Chilli Dip, Chiang Mai Spicy Sausage, Boil Egg, Steamed Pork Sausage and Boiled Vegetables
32. Green Salad with Grilled Chicken Breast
33. Grilled Organic Long Aubergine Salad with Prawn, Minced Pork and Boil Free Range Eggs
34. Stir-Fried Chicken with Cashew Nut
35. Jungle Green Curry with Chicken
36. Hot & Spicy Pork Soup with Thai Basil Leaves and Dried Chilli
37. Tom Kha Gai : Thai Coconut Milk Galangal Soup with Chicken
38. Northern Style Spicy Sausage
39. Fresh Prawn Spring Rolls with Nam Prik Ong and Sriracha Mayo
40. Organic Kale Leaf with Condiments Do It Yourself Appetizer
41. Organic Wild Betal Leaf with Condiments Do It Yourself Appetizer
42. Thai Style Calamari with Salt ad Chilli
43. Organic Pako Fern Salad with Prawn and Minced Pork (Seasonal)
44. Spicy Brown Rice Noodle Salad with Fried Mackarel
45. Stir-Fried Free Range Fermented Pork with Free range Egg
46. Mushroom and Bamboo Shoot Soup with Pork Ribs
47. Northern Style Chinese Cabbage Soup with Pork Ribs
48. Spicy Organic Gymnema Soup With Dried Fish
49. Northern Style Spicy Young Jackfruit Soup with Pork Belly
50. Cucumber Soup with Marinated Minced Pork
51. Tom Yum Fried Rice with Prawn
52. Khao Soi with Chicken : Northern Thai Coconut Curry Noodle Soup with Chicken served with Pickles and Chilli oil
53. Fried Rice with Crispy Gourami Fish
54. Tacos Stuffed with Spicy Salad of Crispy Chicken
55. Northern Style Pomelo Salad with Crab Paste and Dried Shrimp
56. Deep-fried Chicken Wings with Crispy Herbs
57. Stir-Fried Organic Gymnema with Egg
58. Northern Style Crab Paste
59. Northern Thai Style Pork and Tomato Chili Relish
60. Northern Thai Green Chili Dip
61. Fried Rice with Mackerel
62. Northern Thai Brown Rice Noodle Soup with Minced Pork, Pork Ribs, Tomato and Pork Blood
63. Northern Style Larb Fried Rice with Minced Pork
64. Deep Fried Larb Balls
65. Deep Fried Pork Belly with Fish Sauce
66. Northern Style Mango Salad mixed with Dried Fish Floss
67. Mango Sticky Rice with Coconut Ice Cream
68. E-Saan Style Meat Balls
69. Deep-fried Lotus Root served with Curry-mayo
70. Spicy Corn Salad with Salted Egg
71. Luang Prabang Style Spicy Papaya Salad with Pork Cracklings
72. Organic Pako Fern with Shrimp Paste (Seasonal)
73. Stir-fried Pumpkin with Thai Sweet Basil and Egg
74. Stir-Fried Cabbage in Fish Sauce with Bacon
75. Omelet with Minced Pork Filling
76. Banana in Syrup with Coconut Ice Cream
77. Mango Sticky Rice
78. Avocado and Longan in Coconut Milk
79. Papaya Salad with Salty Egg
80. Deep-fried Shiitake Mushroom
81. Papaya Salad
82. Papaya Salad with Thai Fermented Fish
83. Stir-Fried Morning Glory
84. Sago in Cane Sugar with Longan, Coconut and Rose infused Coconut Milk
85. Coconut Milk Ice Cream
86. Salak in Syrup
87. Longan in Syrup
88. Bao Mango in Syrup

89. Water