New : Sharing Set for 2 Persons [Premium]

1. Peking Duck (Please in Advance )

3. Charcoal Broiled Pla-Ka-pong Lee Style

4. Fried Home Fed Chicken Baked with Salt

5. Steamed Bamboo Piths Topped Crab Roe

6. Baked Pla-Ka-Pong in a Casserole

7. Boiled Pla-Ka-Pong with Salty Plum in Soup

8. Baked River Lobster with Transparent Noodle

9. Baked River Lobster with Sophon - Vegetable

11. Sauteed Fillet of Beef with Pepper Sauce

12. Sauteed Pork Chop with Chinese Tomato sauce

13. Sauteed Pork Spare - Ribs with Chinese Tomato Sauce

14. Sauteed Pork-Loin with Pepper or Champignon Sauce

15. Minced Prawns Stuffed in Squid with Spicy Sauce

16. Fried Prawns with Sweet & Sour Sauce

17. Fried Minced Prawns Topped with Crab Roes Sauce

18. Sauteed prawns with Nuts and Berries

19. Fried Shrimp Roll

20. Hot and Sour Soup

21. Braused Bamboo Piths in Clear Soup or Brown Soup

22. Steamed Tofu Topped Crab Roe

23. Fish Maw and Black Mushroom Soup

24. Clear Soup with Assorted Condiments

25. Fried Filled of Fish with Sweet & Sour Sauce

26. Fried Ducking with Grand Maniere Orange Sauce

27. Fruits Salad with Crystal Prawns Grand Maniere in Orange Dressing

28. Grilled Fillet of Beef Salad

29. Grilled Sea Bass Salad

30. Baked Fillet of Beef in a Casserole

31. Baked Crispy Fish maw with Prawns and Chicken

32. Fried Fillet of Beef with Hong Kong Style

33. Fried Beef with Green Pepper and Salty Beans

34. Sauteed Fillet of Beef with Garlic and Oyster Sauce

35. Assorted Cold Hore D'oeuvres

36. Sauteed Chopped Prawns with Chilli

37. Grilled Salmon Salad

38. Fried Young Chicken Salad

39. Fried Crispy Duckling " Lee Style "

41. Steamed Rice Topped with Crab Meat and Chinese Sausage

42. Fried Rice with Pork/Chicken

43. Baked Rice with Black Olive and Chinese Sausage in a Casserole

44. Baked Rice with Taro in a Casserole

45. Fried Rice with Salty Fish and Broccoli

46. Fried Rice Yang Chow Style

47. Stewd Tofu Lee Style

48. Stewed Tofu Shanghai Style

49. Sauteed Green Bean with Prawns & Minced Pork

50. Stewed Mixed Vegetable in a Casserole

51. Steamed Broccoli Topped with Oyster Sauce

52. Fried Glory Vegetable in Salty Bean Chilli Sauce

53. Sauteed Pumpkin with Scramble Egg

54. Clear Soup with Fish

55. Clear Soup with Assorted Meats and Vegetable

56. Conpoys and Black Mushroom Soup

57. Fried Vermicelli Topped with Seafood or Prawns

58. Pla-Ka-Pong Served with Egg Noodle in Soup

59. Fried Emi Noodle with Ham

60. Fried Rice Noodle Topped with Pork, Chicken or Beef in Oyster Sauce

61. Fried Egg Noodle Fukien Style

62. Fried Vermicelli "Meyin style"

63. Fried Rice Noodle Ancient Style

64. Fried Egg noodle Topped with Shreded Chicken and Bamboo Shoot in Sauce

65. Grilled Pork Loin Salad

66. Fried Shredded Pork with Shanghai Style

67. Fried Pork with Sweet and Sour Sauce

68. Cold Young Chicken in Chinese wine

69. Fried Squid with Chinese Tomato Sauce

70. Jellyfish with Sesame oil or Spicy Sauce

71. Steamed Dumpling Topped Soya Sauce Garlic

72. Fried or Steamed Dumpling Stuffed with Chinese Chives

74. Braised Sago with Taro, Lotus Seeds, Corn in coconut Meal and Milk

75. Sweet Chinese Dumplings in Hot Ginger Syrup

76. Hainanese Dessert

77. Double Boiled White Nuts in Light Syrup

78. Assorted Nuts with Dried Longan Syrup

79. Siew Mai Pork

80. Ha-Kao Prawns

81. Crab's Leg with Corn Soup

82. Chinese Bun with Red Pork

83. Minced Prawns Rolled with Rice Noodle

84. Minced Prawns Roll in Gravy Sauce

85. Steamed Pork Ribs with Chilli

86. Minced Prawns Rolled with Sea Weed

88. Chrysanthemum Tea