Family Set: 4 Persons

1. TOM YUM GOONG – Spicy river prawn soup with straw mushrooms, galangal, shallot and chili

2. GAENG SOM CHA-OM KHAI – Hot and sour prawn curry with cha-om omelet and mixed vegetable

3. GAENG MASSAMAN GAE – Lamb shank Massaman curry with potatoes, shallot and cashew nut

4. GAENG KIEW WAAN – Chicken green curry with Thai eggplant, pea eggplant and green peppercorns

5. PHAD KAPRAO – Stir-fried Wagyu beef with garlic, chili and hot basil

6. MOO MUANG TRANG – Braised pork belly with crispy shallots and cashew nut

7. SATOR PHAD GOONG – Wok-fried prawn with shrimp paste and bitter bean

8. MUEK PHAD PHONGKAREE – Wok-fried squid with onion and curry powder

9. PLA GAPONG RAD PRIK - Deep-fried sea bass fillet topped with sweet-sour sauce and green peppercorns

10. GAENG JUED LUKROK – Clear soup with stuffed egg yolk, pork, and spring onion

11. TOM KHA GAI – Coconut chicken soup with banana flower and young galangal

13. YUM PHAK GOOD – Vegetable fern salad with marinated prawn

14. MOO THOD NGA – Crispy sesame pork with spicy dip

15. LARB PED – Spicy roasted duck salad with shallot and chili

16. SOM TUM – Spicy papaya salad, dried shrimp, peanut, tomato, garlic, chili

17. PHAK BOONG FAI DAENG – Stir-fried morning glory, garlic, chili

19. KHAO PHAD POO – Crab fried rice with egg, spring onion, garlic and fish roe

20. KHAO PHAD MUN GOONG – Shrimp roe fried rice with shrimp, egg, spring onion, garlic

21. PHAD THAI – Stir-fried noodle with egg, tamarind sauce, sprout, chive, peanut and river prawn

23. KHAO NIEW MAMUANG – Mango sticky rice with crispy mung bean and coconut milk

24. CHAO GUAY – Black jelly with brown sugar syrup

25. LOD CHONG – Pandan chendol in coconut milk

27. Siam Herbal Drink

28. Soft Drink