We had a lovely meal at South Side Keppel:
🐔 Roasted Half French Chicken – Served with cracked potatoes, carrot purée, cherry tomatoes, garlic confit and chicken jus. The chicken was flavourful, though it leaned a little on the dry side for our liking.
🍔 Smashed Burger – Definitely one of our favourites! The juicy Angus beef patty paired with a sunny-side up egg, smoked cheddar, caramelised onions, tomato chutney and BBQ mayo, all tucked inside a buttery toasted brioche bun, made every bite satisfying and packed with flavour.
🥔 Switz Rösti – Wonderfully crispy on the outside, fluffy inside, and absolutely delicious. The sour cream and squeeze of lemon brought everything together perfectly.
🥬 Burnt Brussels Sprouts – The surprise star of the meal! The charred Brussels sprouts, topped with pomegranate, silvered almonds, Parmesan, garlic chips and sriracha mayo, were incredibly addictive. They were so good that we ordered another serving!
Overall, a satisfying meal with some dishes we'd happily return for—especially the Smashed Burger, Switz Rösti and those amazing Burnt Brussels Sprouts. — Translate this
