


1. Steamed Sea Bass with Soy Sauce

2. Hunan Stir-fry Pork with Screw Pepper

3. Char Siu Pork Collar (200g)

4. Char Siu Pork Cheek (200g)

5. Sea Bass with Sichuan Pickled Mustard Greens

6. Mouth-watering chicken

7. Stir-fried Chicken with Chillies and Peanuts (Mild Spicy)

8. Wo Jia Bak Kut Teh

9. Clear Pork Rib Soup with Bamboo Fungus

10. Tofu with Minced Pork & Ground Bean Sauce

11. Smashed Cucumber Salad (Regular Portion)

12. Sous-vide Chicken

13. Fried Chicken (Regular Portion)

14. Sorrowful Rice

15. Dry Fried Green Beans

16. Stir Fried Spinach With Oyster Sauce

17. Stir-Fried Chayote Leaves with Oyster Sauce

18. Panfried-Chive Cake

19. Water
20. Herbal rice
21. Thai Jasmine Rice